America’s Test Kitchen is well known for its best-rated tv shows with more than 4 million weekly public tv viewers, bestselling cookbooks, magazines, web sites, and cooking school. The highly reputable and recognizable brands of The united states’s Test Kitchen, Cook’s Illustrated, and Cook’s Country are the work of over 60 passionate chefs based totally in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous trying out to spot the easiest. Discover, be informed, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!